Canadian Ale?

So, I’m not sure about the provenance or style of this beer. Is it a California steam beer? Nope. Is it a blonde ale? Not really. I’m not sure what style it is, but I’m thinking it’ll still be tasty. I’ll just call it a Canadian Ale. Why? Well, because it’s being brewed in Canada, eh!

9 lbs 2-row pale malt
0.5 lb 15L crystal malt
0.5 lbs biscuit malt

1.33 oz Cluster hops @ 8.1% aa – 60 mins
0.33 oz Cluster hops @ 8.1% aa – 10 mins
0.33 oz Cluster hops @ 8.1% aa – 1 min

Mash @ 154F for 60 mins

Mangrove Jack’s Californian Lager Yeast M54

I forgot to add in one teaspoon of Irish moss at 10 minutes, because I was too busy watching Narcos. Oh well, I’m sure it’ll still turn out just fine.

OG = 1.044, for what it’s worth. I’ll keep you posted on how it turns out.

About Mike

I'm the head brewmaster at Shepody Brewery. I'm the one who chooses the recipes, orders supplies, does all the grunt work, and drinks most of the product.
This entry was posted in Beer, Recipes, Styles. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *