Tetley’s Mild

A proper drinking beer, as opposed to a staring at and sipping beer. Very quaffable!

23 litres/6 US gallons

7.3 lbs / 3.23 kg Maris Otter
1.1 lbs / 500g flaked barley
1.2 lbs / 560g liquid invert No.2

1 tsp Irish moss – 15 mins

Nottingham yeast

19 g Fuggles @ 5.5% aa – 90 mins
7 g Fuggles @ 5.5% aa – 30 mins

Mash @ 147F – 60 mins

OG = 1.032
FG = 1.004
ABV = 3.7%
IBU = 22
SRM = 38

About Mike

I’m the head brewmaster at Shepody Brewery. I’m the one who chooses the recipes, orders supplies, does all the grunt work, and drinks most of the product.

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