Ommegang Abbey Ale

ommegang-abbey-ale
5 US gallons / 19 litres

5 lbs 10 oz /  2.55 kg pilsner malt
2.25 lbs / 1.0 kg aromatic malt
1 lb 7 oz / 0.65 kg 20L crystal malt
2.25 lbs / 1.0 kg Briess Special Roast (50L)
2.66 lbs / 1.2 kg corn sugar
1.25 oz Styrian Goldings @ 5% aa – 60 mins
0.33 oz Styrian Goldings @ 5% aa – 0 mins
0.25 oz Curacao organge peel
0.5 oz licorice root
Wyeast 1214 Belgian Ale

Mash @ 154F

OG = 1.074
FG = 1.013
IBU= 22
SRM = 27
ABV = 7.8%

About Mike

I'm the head brewmaster at Shepody Brewery. I'm the one who chooses the recipes, orders supplies, does all the grunt work, and drinks most of the product.
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